Edible Seattle / Recipes / Breakfast & Brunch / Page 6
Some formulas for homemade starter use an extra boost of sugar (in the form of honey, milk, sugar, or fruit) or commercial yeast…
Recipe courtesy Susan Kaplan, Boat Street Kitchen
Makes: 16 scones | Prep time: 15 minutes, plus baking time
from Edible Seattle Spring 2008…
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