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Author: Judith H. Dern

Judith H. Dern is an independent and curious writer with a passion for good food, travel and all things Nordic. Her latest book, The Food & Drink of Seattle: From Wild Salmon to Craft Beer, as well as her numerous published works, can be discovered at judithhdern.com.

Finding Fika

Savor the moment with this Swedish tradition

Take a Shine to Amaro

Fast Penny Spirits sends Italian tradition to new heights

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